{"id":15055,"date":"2021-09-01T17:01:55","date_gmt":"2021-12-10T14:01:24","guid":{"rendered":"https:\/\/gonatural.gr\/product\/organic-millet-flour-bioagros-500gr\/"},"modified":"2023-09-30T19:54:48","modified_gmt":"2023-09-30T16:54:48","slug":"alevri-kechriou-viologiko-vioagros-500gr","status":"publish","type":"product","link":"https:\/\/gonatural.gr\/en\/product\/alevri-kechriou-viologiko-vioagros-500gr\/","title":{"rendered":"Organic millet flour Bioagros 500gr"},"content":{"rendered":"<p><strong>Millet flour<\/strong> has a nutritional value that can be identified with wheat and rice. It has a particularly strong taste for making <strong>gluten-free<\/strong> bread mixed with other gluten-free flours.<\/p>\n<div class=\"su-list\" style=\"margin-left:0px\">\n<ul>\n<li><i class=\"sui sui-check\" style=\"color:#1a9a01\"><\/i> Traditionally used in African cuisine to make bread.<\/li>\n<li><i class=\"sui sui-check\" style=\"color:#1a9a01\"><\/i> It has a slightly sweet taste.<\/li>\n<li><i class=\"sui sui-check\" style=\"color:#1a9a01\"><\/i> A fine-grained flour &#8211; can be added to other baking recipes.<\/li>\n<li><i class=\"sui sui-check\" style=\"color:#1a9a01\"><\/i> Gluten free.*(Not certified)<\/li>\n<\/ul>\n<\/div>\n<p><strong>Way of use:<\/strong><\/p>\n<p>Millet flour can be incorporated into both <strong>sweet<\/strong> and <strong>savory<\/strong> recipes.<br \/>\nFor use in baking, additional ingredients will be required to help the dough stick together. <em>Xanthan gum<\/em> will do that. Also <em>bicarbonate of soda<\/em> and vitamin C powder will help create air bubbles and moisture in the mixture.<\/p>\n<p>To make buns like <strong>tsapata<\/strong> , mix the millet flour with water to make a dough before spreading it in a hot pan for about 3 minutes, baking on both sides.<\/p>\n<p>To make <strong>sourdough bread<\/strong> , mix it with other flours such as rice flour, tapioca flour or buckwheat flour. Millet flour needs other flours to help the dough rise (it does not tend to rise on its own).<\/p>\n<p><strong>Nutritional Declaration per 100gr:<\/strong><br \/>\nEnergy 1576 kJ \/ 376 kcal<br \/>\nFat 0.0g<br \/>\nCarbohydrates 73.0g<br \/>\nProteins 11.0g<\/p>\n<p>*May contain traces of nuts, peanuts, gluten, soy &amp; sesame.<\/p>\n<p>Ingredients: Kerch * of biological origin<\/p>\n<p>Country of origin: Ukraine<\/p>\n","protected":false},"excerpt":{"rendered":"<p><strong>Millet flour<\/strong> has a nutritional value that can be identified with wheat and rice. It has a particularly strong taste for making <strong>gluten-free<\/strong> bread mixed with other gluten-free flours.<\/p>\n","protected":false},"featured_media":14188,"comment_status":"open","ping_status":"closed","template":"","meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v15.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Organic millet flour Bioagros 500gr - GoNatural eshop<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gonatural.gr\/en\/product\/alevri-kechriou-viologiko-vioagros-500gr\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Organic millet flour Bioagros 500gr - GoNatural eshop\" \/>\n<meta property=\"og:description\" content=\"Millet flour has a nutritional value that can be identified with wheat and rice. 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