{"id":15376,"date":"2021-03-03T05:26:00","date_gmt":"2021-12-14T14:07:02","guid":{"rendered":"https:\/\/gonatural.gr\/product\/organic-bioagros-millet-500gr\/"},"modified":"2023-09-30T20:18:30","modified_gmt":"2023-09-30T17:18:30","slug":"kechri-viologiko-vioagros-500gr","status":"publish","type":"product","link":"https:\/\/gonatural.gr\/en\/product\/kechri-viologiko-vioagros-500gr\/","title":{"rendered":"Organic Bioagros millet 500gr"},"content":{"rendered":"<p><strong>Millet<\/strong> is a type of cereal that was known to the ancient Greeks, who cultivated it systematically, mainly for making bread.<\/p>\n<p>It is a wonderful <strong>cereal<\/strong> that is quite nutritious as it is an excellent <strong>source of copper, manganese, phosphorus and magnesium<\/strong> for our diet. It is an ideal alternative for those who want to replace rice and potatoes, it can also be included in homemade bread recipes.<\/p>\n<p>Millet is dominant in the human diet and its consumption goes back many thousands of years to the roots of man on the African continent. Contains minerals and trace elements. <strong>It provides us with three times more iron than wheat<\/strong> .<\/p>\n<p>Physiologists emphasize the abundance of <strong>silicic acid and zinc<\/strong> in millet. No other type of cereal has such a high percentage of these compounds. It is probably <strong>the oldest cereal in the world<\/strong> on which the nutrition and evolution of man were based. <strong>It is very easy to cook like rice<\/strong> and can be eaten alone or in soups or salads.<\/p>\n<p>There are recipes to eat it either as for breakfast or as lunch. Easy to cook and goes with anything. Try mixing it with quinoa or buckwheat for a better texture.<\/p>\n<h3><strong>Nutritional information per 100g<\/strong><\/h3>\n<p>Energy: 350kcal<br \/>\nFat: 3.9 g<br \/>\nSaturated fats: 0.9 g<br \/>\nCarbohydrates: 68.8 g<br \/>\nof which sugars: 1.4 g<br \/>\nFiber: 3.8 g<br \/>\nProteins: 9.8 g<br \/>\nSalt: 0.008 g<\/p>\n<p>Ingredients: Organic millet<\/p>\n<p>Origin: China<\/p>\n<p>Store in a cool, dry and dark environment.<\/p>\n<p>May contain traces of nuts, peanuts, soy, gluten and sesame.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Millet is a type of cereal that was known to the ancient Greeks, who cultivated it systematically, mainly for making bread. It is a wonderful <strong>cereal<\/strong> that is quite nutritious as it is an excellent <strong>source of copper, manganese, phosphorus and magnesium<\/strong> for our diet. It is an ideal alternative for those who want to replace rice and potatoes, it can also be included in homemade bread recipes.<\/p>\n","protected":false},"featured_media":13941,"comment_status":"open","ping_status":"closed","template":"","meta":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v15.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Organic Bioagros millet 500gr - GoNatural eshop<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gonatural.gr\/en\/product\/kechri-viologiko-vioagros-500gr\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Organic Bioagros millet 500gr - GoNatural eshop\" \/>\n<meta property=\"og:description\" content=\"Millet is a type of cereal that was known to the ancient Greeks, who cultivated it systematically, mainly for making bread. 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