Hemp protein is easily dissolved and has a mild taste. These features make it suitable for adding to smoothies or your drink. It can also be added to baked goods, fried foods, soups, granola bars, cakes, muffins and porridge cereal breakfasts for more protein, fiber and iron.

It is suitable for vegans, those who follow a vegetarian diet and consists exclusively of hemp flour. Also suitable for those who are women and want extra protein for their training.

Hemp seeds are one of the best natural sources of protein. It contains all the essential amino acids that the body needs, and so cannabis protein offers benefits to our health and gives the perfect boost to your day. It is also a good source of fiber and iron. The doypack package is very convenient to open and close every time you use it.

You can use hemp protein to replace up to 25% of flour in baked goods.

Application:
Use: 2-3 tablespoons e.g. in drinks, cereals, soups, pastries.

Store in a place with low humidity and in the shade. Protect it from heat.

Origin: China