Royal jelly is a white viscous liquid with a spicy smell and sweet and sour taste. It is secreted by the jaws and hypopharyngeal glands of bees, and is used as the only food for the larvae in the first 3 days of their life and for those destined to become queen in the bee (in a way it is like milk to mammals). .

Special hives are used, divided into two compartments, to create the feeling of orphanhood in the bee family (absence of the queen) and thus lead to build new royal cells and secrete royal pulp. The product is collected periodically and packaged immediately in the laboratory and then frozen without interruption of the cold chain.

Royal jelly contains about 185 organic compounds.

Royal jelly contains free fatty acids that are not found in any other food in nature:
10-hydroxy-2-decanoic acid and others, recognized for their antibacterial power. Together with the main proteins of royal jelly (which constitute 90% of the proteins in total) they give high biological activity and nutritional value to whoever consumes it.

Properties of royal jelly:

Balancing the female reproductive system at all stages of development.

Neuroprotective and neurogenetic:
Promotes the differentiation of all three types of nerve cells (neurons, astrocytes and oligodendrocytes).

Immunostimulant and protective for the prevention of seasonal diseases and the restoration of the body’s natural defense.

Anti-aging effect on the reproductive system and cognitive functions: It is administered to the elderly to stimulate the appetite and physical functions as well as to improve the tone of the mood.

Intake of royal jelly can improve physical performance , physical condition and mental health , important to take it in the elderly (anti-aging effect). may also reduce the risk of developing malignancies. Long-term intake of royal jelly can improve cardiovascular health by reducing blood risk factors such as triglycerides and cholesterol.

Way of use:

You can consume a teaspoon with a capacity of 0.5 g (minimum recommended daily dose). It is best to take it in the morning on an empty stomach, letting it dissolve under the tongue for maximum absorption by the body. The same dose can be taken at night to increase effectiveness. Half a teaspoon daily is recommended for children.

Precautions:
People allergic to bee venom, suffering from asthma or having a high incidence of allergies (especially allergies to plants of the families Graminaceae, Cupressaceae, Betulaceae, Salicaceae, Fagaceae, etc.) should avoid consuming honey products. Special care is required for pregnant and lactating women.

After opening, cool (about +4 ° C) and consume preferably within 7 weeks.

Quantity: 20gr

Country of origin: Bulgaria